This is a home-style one pot dish. For this pulao it is important to use uncooked, deveined prawns, it can be fresh or frozen. If all the ingredients are ready, this dish can be ready in 25 minutes. The masala base is very simple and the spices are just the right amount to add aroma…
Category: Sea Food
Chettinad Style Prawn Fry
Hi Guys! I hope you are doing well. Today, I am sharing the recipe for Chettinad Style Prawn Fry- one of the best prawn preparations ever! I made this recipe in the last week of January and was planning to share it soon but unfortunately it got shifted to the back burner for a bit…
Pepper Prawn Fried Rice
Hello, you! Thank you for stopping by. Today, I’m going to share my recipe for a very aromatic and delicious Pepper Prawn Fried Rice. I made this rice using fresh prawns, capsicum (green bell pepper), egg and some aromatics. This fried rice is waaaaaaaayyyyy better than a restaurant take-out fried rice. You will see! So,…
Kerala Prawn Fry
Growing up, we always had some kind of seafood cooked at home. So in a way, rice and fish was and always will be staple food for me. Also, growing up in Mumbai meant that we had excellent quality and variety of seafood available locally. I have such fond memories of my mom standing in…
All About The Curry 